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Archive for July, 2010

Courgette Frittata

When I was food shopping the other day, I decided to pick up a 3 pack of courgettes.  I’d never tasted them before, and they seem to be in every recipe I look at right now!  Making a frittata has been on my “to do” list for some time, so it seemed like fate when [...]

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I’m always looking for new soups to try out; ones that are freezable so I can take tubs into work with me (keeps me away from the chippy and McD’s… nothing worse than a food hangover when you’re back at your desk!).  I had a 4 pack of peppers at home and was originally going to stuff [...]

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When I made the grande announcement that I was going to make couscous, I was met with confused stares, followed by… “what is couscous?” I thought I was the only one ignorant to the ways of couscous, so the blank looks were fairly comforting.  Trying to answer their question, however, was a different matter.  So I did what [...]

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